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Information About Calories In Raspberries And Other Facts Concerning The Fruit

By Arold Augustin


The bright red, delicious raspberry is one of the world's most popular fruits. The flavor is used to enhance numerous desserts, beverages, and even creamer that is made for use in coffee. The fruit itself contains a broad range of minerals, vitamins, and other nutrients that are essential to human health, yet the amount of calories in raspberries is very low.

The berries grow on a small plant that resembles a shrub. It is in the Rubus genus and belongs to the Rosaceae family. It grows very quickly in warm regions and is native to Europe. However, it is now widely harvested in a variety of other areas, such as Brazil, Chile, Germany, the United States and Poland.

Sumptuous raspberries are quite low in calories, as previously mentioned. However, they are also very low in saturated fats. One hundred grams of berries contain a mere fifty calories, but due to their high fiber content, a serving of this size provides almost 20 percent of one's recommended daily allowance of fiber.

The berries contain generous amounts of vitamins E and A as well, which are antioxidants and have been proven to eradicate free radicals as they travel throughout a person's bloodstream. Additionally, the fruit contains high levels of a wide variety of other healthy nutrients, such as flavonoids, beta-carotene, polyphenolics, and zeaxanthin. This mixture makes raspberries one of the most powerful antioxidants in the world.

Tannin, a substance that strengthens one's body against conditions such as cancer, arthritis, autoimmune disorders, and neurodegenerative diseases is also found in high amounts in raspberries. More research is currently underway to find out whether or not the consumption of raspberries offers certain benefits to those suffering from Alzheimer's disease.

They fruit is rich in all the major B vitamins and vitamin K as well. The berries contain high amounts of folic acid, which is known to help prevent birth defects such as spina bifida. Such vitamins also help one's body to metabolize proteins and fats at a fast rate.

Manganese, copper, potassium, iron, and magnesium are all minerals that are found in high levels in these delectable berries. Potassium is important to muscle and heart health and the other minerals help people to control fluid levels and maintain a suitable number of red blood cells. Although most minerals and vitamins can be consumed as supplements, many experts state that it is better to acquire such nutrients from one's diet.

Xylitol is a product made from raspberries that is used as a natural sweetening agent for individuals who want to avoid using sugar. It contains a lower amount of sugar and fewer calories than honey or traditional sugar. The product is lower than sugar on the glycemic index, and for this reason it is helpful to those suffering from diabetes. Another powerful, natural antioxidant is vitamin C, and fresh raspberries offer substantial amounts of this nutrient as well.

When shopping for raspberries, consumers should choose berries that boast a deep, red color and a shiny skin. They should be free of sand and should have a firm texture. Those that feature an uneven color, dull appearance, or are flattened should not be purchased. Because they perish easily, they should be used within a few days of their purchase. Customers can find additional information about the calories in raspberries and their health benefits online.




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